A FIESTA OF FLAVOUR FRESH FROM
THE STREETS OF MEXICO
Take your taste buds on a non-stop flight to deliciousness.
It’s the pizza bases you know and love, loaded with mindblowing flavour creations.
… Because when you’re in need of a quick quirky feed, you can always have a Cheeky
CHORIZO
CHORIZO
SMOKY CHUNKY CHORIZO
Loaded with chunky chorizo on a crusty base, sauced with rich tomato and chunky salsa, then topped with melty Mexican cheese
Say “hola” to our smoky sausage! This pizza doesn’t knock, it kicks the door down. We’re talking thick-cut, smoky chorizo chunks that bring the flavour like a flamenco dancer with attitude.
Laid out on a crusty base, drenched in rich tomato and chunky salsa, and crowned with melty Mexican cheese, this one’s got serious sizzle to make your taste buds shout “¡Olé!”
Cantina Style
Ready in 14-16 minutes. Muy bueno!
DIABLO
DIABLO
SPICY PEPPERONI & JALAPENO
Loaded with pepperoni and fresh jalapeno on a crusty base, sauced with rich tomato and chunky salsa, then topped with melty Mexican cheese
This one’s not for the faint of taste buds. We’ve stacked it with delicious pepperoni and fresh jalapeños that bite back – in the best way.
All that fiery goodness sits on a crusty base, drenched in rich tomato and chunky salsa, then smothered in melty Mexican cheese.
It’s bold, it’s brash, and it’s got more kick than a kangaroo in a chilli patch
Cantina Style
Ready in 14-16 minutes. Arriba Arriba!
MEXICANA
MEXICANA
SIZZLING BEEF CRUMBLE
Loaded with ground beef, red peppers, and green capsicum on a crusty base, sauced with rich tomato and chunky salsa, then topped with melty Mexican cheese
Take a walk on the tangy side, and salsa your way to meaty perfection with the Mexicana! It’s the Cheeky pizza base you know and love, slathered with mild salsa and chunks of sizzling beef hitting you in the mouth with a flavour punch. Fresh-sliced red peppers (not the spicy ones) and green capsicum tango on a bed of melty Mexican cheese.
Cantina Style
Ready in 14-16 minutes. Pronto
EL POLLO
EL POLLO
CHILLI LIME CHICKEN
Loaded with zesty chilli & lime chicken, feta, and green capsicum on a crusty base, sauced with rich tomato and chunky salsa, then topped with melty Mexican cheese
Feeling spicy, zesty, and just a little bit fancy? This bad boy brings the (very mild) heat with chilli & lime chicken that zings like a mariachi band at full volume.
Creamy feta crumbles, crunchy green capsicum, and a saucy combo of rich tomato and chunky salsa are all riding shotgun on our signature crusty base. Top it off with melty Mexican cheese and boom — it’s a flavour explosion that’ll have your taste buds dancing the chacha.
Cantina Style
Ready in 14-16 minutes. Muy bueno!
Cooking Instructions
Appliance temperatures vary, please adjust cook times accordingly.
Pre-heat oven to 200 °C (fan forced)
Remove pizza from all packaging
Place pizza in the middle of the oven, directly on the wire rack (Seriously! – Trust us!)
Cook until cheese is golden …About 14-16 minutes
Slice, serve & enjoy
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